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The Anchor Inn, Sutton Gault, Sutton near Ely, Cambridgeshire, CB6 2BD
Telephone: 44 (0)1353 778537 Fax: 44 (0)1353 776180 Email: anchorinn@popmail.bta.com
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Sample Weekday Lunch Menu
Two Courses for £11.95
Three Courses for £15.95
Available up-to and Including Monday 7 December 2009
Not Available Bank Holidays
STARTERS Soup of the Day Feta, Tomato, Red Onion and Olive Salad Duck and Prune Pate with Red Onion Marmelade and Toast Grilled Dates Wrapped in Bacon, Mild Grain Mustard Sauce Deep Fried Whitebait with Citrus Mayonnaise Smoked Salmon on Blinis with Horseradish Cream MAIN COURSES Sutton Sausage and Chorizo Casserole with Creamed Mashed Potato Fish Pie with Broccoli and New Potatoes Baked Ratatouille stuffed Courgettes topped with Goats Cheese served with Mange Tout and Roasted Red Pepper Sauce Corn Fed Supreme of Chicken with Green Beans Roasted New Potatoes and Thyme Gravy Lamb Tagine with Jewelled Cous Cous Griddled Minute Steak with Chunky Chips, Cabbage and Jack Daniels Sauce DESSERTS Apple Crumble with Vanilla Ice-Cream
Vanilla Cheesecake with Fruit Compote Sutton Gault Pie with Chocolate Ice-Cream Coconut Slice with Custard Selection of Ice-cream and Sorbet Trio of English Cheese with Biscuits All prices include VAT but not Service
If you’re pressed for time then why not call us in the morning. We’ll fax / e-mail you a menu and you can pre-order your lunch
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