Weekday Lunch


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The Anchor Inn,
Sutton Gault, Sutton near Ely,
Cambridgeshire, CB6 2BD

Telephone:
44 (0)1353 778537
Fax:
44 (0)1353 776180
Email:
anchorinn@popmail.bta.com

Sample Weekday Lunch Menu
Two Courses for £13.95
Three Courses for £17.95

Not Available Bank Holidays

Starter
Soup of the Day
Grilled Dates wrapped in Bacon in a Mild Grain Mustard Sauce
Tomato and Red Onion Bruschetta with Basil Pesto
Smoked Haddock and Pea Risotto Balls with Herb Creme Fraiche
Pigeon, Black Pudding and Bacon Salad with Sun-Blushed Tomato Dressing
Deep Fried Breaded Whitebait with Tartar Sauce
 
 
Main Course
Sutton Sausages with Creamed Mashed Potato, Braised Red Cabbage and Onion Gravy
Roasted Beetroot, Red Onion and Goats Cheese Tart with Sauteed New Potatoes and Mixed Leaf Salad 
Beer Battered Lemon Sole with Chunky Chips and Mushy Peas 
Beef Goulash with Rice and Herb Creme Fraiche
Breast of Chicken stuffed with Chorizo, Sun-blushed Tomato and Cream Cheese with a Warm Salad of New Potatoes, Green Beans and Red Onion
Mozarella, Pepper and Sun-Blushed Tomato Potato Cake with Chilli Jam and Salad 
 
Desserts 
Double Chocolate Brownie with Chocolate Ice-Cream
Apple and Mango Parfait Passion Fruit Coulis 
Sticky Toffee Pudding with Butterscotch Sauce and Vanilla Ice-Cream
Lemon Cheesecake with Raspberry Sorbet 
Individual Autumn Fruit Crumble with Vanilla Ice-Cream
Trio of British Cheese with Home-made Biscuits
2 Scoops of Ice-Cream or Sorbet
All prices include VAT but not Service

If you’re pressed for time then why not call us in the morning.
We’ll fax / e-mail you a menu and you can pre-order your lunch

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All original art work on this site by Andy English (www.andyenglish.co.uk)

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